OH MY.......this looks wonderful. Must have to make it this weekend!!!!
CHOCOLATE COBBLER
Melt 2 sticks of butter in a 9 X 13 dish
Mix the following together in a bowl:
1 1/2 c sugar
1 1/2 c self-rising flour
1 tsp. vanilla
3/4 c of milk (plus a smidgen---I used almost a cup)
Pour this over the melted butter. DO NOT STIR...just drizzle the above over the butter.
In another bowl mix the following:
1 c sugar
5 tbsp. cocoa
Just SPRINKLE this over the mixture (I used my fingers). Again DO NOT STIR....just sprinkle.
Now add 2 cups of boiling water over the top of all of the above. DO NOT MIX....just pour over (covering all the dry mixture you just sprinkled).
Bake uncovered for 35-45 minutes.
